DIANE is a robust extra virgin olive oil that is particularly ideal with meat dishes as a finishing oil or used at the end of the cooking process.
It infuses meat dishes with an intense flavour and yet, delicate so not to overpower any of the original essence. Its fruitiness reminds the palate of a grassy bouquet. Its flavour is pronounced with imposing aromas of aromatic plants.
Emblematic ELY SÉIDE serving flask. High quality glass especially made for the perfect conservation of extra virgin olive oil.
Refillable serving Flask - Beautifully painted on the glass and with integrated pourer | 200ML / 6.76 fl oz
Organic Extra Virgin Olive Oil
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GET PREMIUM EXTRA VIRGIN OLIVE OIL - AS FRESH AS IT GETS
THE OLEOLOGIST GUIDE TO PREMIUM OLIVE OILS.
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" I love it! It is the only one I use whether for dips, salad dressings and cooking. Once I taste the good stuff, I found it hard to go back to standard supermarket olive oil.
— Steven Moffet
I loved all the ely seide oils I tried so far but prefer intense, I use it also as a shot (1 teaspoon) in the morning as a immunity booster supplement, this one has the most antioxidants
— Janvi Stamor
"Thanks for making it possible to get real premium olive oil in the US. So happy I found your IG, the great recipes and benefits of oleology, your oil is worth every dollar."
— Sylvie Ledoyen